To Vegans (& All): Please Feed Yourself Well!

salad of health

lettuce

fresh chopped parsley

tomato

hemp seeds

aloe vera

kiwi

garlic

salt & pepper

apple cider vinegar

oil

lentil coconut sweetpotato soup
veggie stock, lentils, creamed coconut (or shredded), coconut milk (rice, soy or almond), agave nectar, fresh chopped coriander, fresh chopped parsley, red cabbage, lettuce, ginger, garlic, 1 jalepeno, sauteed onion, 1 sweet potato, chopped into squares, 4-5 white potatoes, chopped into squares, cumin, tumeric, mustard powder, oregano, paprika, cinnamon, sea salt, fresh ground pepper, dash of cayenne pepper, curry powder, viola!

carob banana cakes

granola

carob powder

rice milk

water

hazelnuts

banana

bake at 350 in muffin tins (filling the greased cups up only half way)
for approximately 10-15 mins but keep an eye!

bon appetit, bon provecho, enjoy your meal vegan freak!