Tuesday, April 16, 2013

Raw Vegan Brownies!

Iranian Dates

20 dates, pitted
4 tbsps. cocoa powder
5 tbsps. crushed mixed nuts
1 tsp vanilla extract

Shredded coconut topping

Blend in food processor. These ingredients need to be simply mixed together to enjoy! It should become a fluffy, malleable consistency. Spread mixture into a deep dish container and sprinkle with coconut flakes/shredded coconut. Let sit in the fridge for approx. 1/2 hour before digging in! What an authentic brownie flavour, so great for a chocolate craving! So ridiculously simple to make. Could easily be handmixed if food processor or big blender is not available. Enjoy chocolate monsters!

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